Gardeners' World - - Apples -

BRIS­TOL ‘Ched­dar Cross’ A pink flush over creamy skin. It has a yel­low flesh and an un­usual aniseed flavour. D

CORNWALL ‘Cor­nish Aro­matic’ A re­li­able mid/late-sea­son ap­ple with at­trac­tive red-flushed skin and crisp, juicy and spicy flesh. D

DEVON ‘Devon­shire Quar­ren­den’ Ma­hogany-red and green fruits that are sweet, juicy and crisp. This va­ri­ety soft­ens quickly and doesn’t keep long. D

DORSET ‘Tom Putt’ Slightly con­i­cal fruit with bright-red patches and stripes. Firm, not crisp, and of­ten used for cider. DC

GLOUCES­TER­SHIRE ‘Ash­mead’s Ker­nel’ Rus­seted skin with white, firm, juicy flesh. A good blend of sweet and sharp. D

HAMP­SHIRE ‘Bramshott Rec­tory’ Lightly aro­matic, crisp and juicy. D

SOMERSET ‘Hoary Morn­ing’ Yel­low-tinged green skin, with red stripes. Sweet, rich flesh. DC

WILTSHIRE ‘Dredge’s Fame’ Large fruits with a bright-red flush and a rich, fruity, aro­matic flavour. D

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