{ the dessert}

GT (UK) - - LIFE -

My oven just blew up. OK, not lit­er­ally. But it’s bust, never to see a cake again! So this month, for one month only, this recipe is no-bake, and re­quires ba­si­cally no equip­ment ei­ther, apart from a few mini cup­cake lin­ers. These home­made peanut but­ter cups might seem like an in­dul­gent treat, but ac­tu­ally there’s a lot of good­ness in them, and could make the per­fect post-gym treat. The dark choco­late is full of an­tiox­i­dants and is good for your heart, plus it’s been shown to re­duce choles­terol. And the peanut but­ter is a great source of pro­tein and the right sort of fats. Just ob­vi­ously don’t go over­board, one of these lit­tle treats should be plenty. Edd Kim­ber Au­thor of The Boy Who Bakes, Say It With Cake and Patis­serie Made Sim­ple, @the­boy­whobakes

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