The First Mess

In the Moment - - Living -

Laura Wright loves cook­ing with nat­u­ral, sea­sonal, plant-based foods, and writes about liv­ing sim­ply and stay­ing con­nected to the earth. Based in South­ern On­tario, she shares her own recipes (along with some gor­geous pho­tos) and tries out those from fel­low plant-based authors’ cook­books, too.

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