Kentish Gazette Canterbury & District - What's On - - FOOD & DRINK -

There’s four days of food and drink on of­fer at the His­toric Dock­yard Chatham over the long bank hol­i­day week­end.

New for this year, the In­ter­na­tional Food and Drink Fes­ti­val, which is run by Zoom Events, will serve up pop-up kitchens, street food and cui­sine from across the world, plus a se­lec­tion of craft beers and ales. There will also be work­shops, trails and live mu­sic through­out the day.

The fes­ti­val will be held from Good Fri­day through to Easter Mon­day, and will be open across the two days of the Fes­ti­val of Steam and Trans­port.

En­try is in­cluded in ad­mis­sion fees for the dock­yard and the fes­ti­val is open from noon to 7pm on the Fri­day and 10am to 7pm on the Satur­day. It is open be­tween 10am and 6pm on the Sun­day and Mon­day and en­try is in­cluded with tick­ets to the steam fes­ti­val. For more de­tails go to the­do­ck­

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