Living France - - Decouvrez -

Food lovers won’t be able to re­sist a visit to Dijon this month as it hosts the Foire In­ter­na­tionale et Gas­tronomique at the town’s Parc des Ex­po­si­tions from 1-13 Novem­ber. At­tract­ing around 600 ex­hibitors, the event show­cases new prod­ucts in the field of food and wine and is sure to whet the ap­petite of pro­fes­sional and am­a­teur cooks alike. The cen­tre of ac­tiv­ity will likely be at Le Quartier des Saveurs where you can see cook­ery demon­stra­tions and com­pe­ti­tions among the chefs while at the Restau­rant des Saveurs, chefs cook up tra­di­tional Bur­gundy menus from lo­cally sourced prod­ucts. foirededi­

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