Cau­li­flower

Look (UK) - - FIT -

Last year was all about pizza bases, but now it’s time to use puréed cau­li­flower as a re­place­ment for pasta sheets in your lasagne and as a quiche crust. It’s low in carbs and calo­ries and high in vi­ta­min C and potas­sium. Plus it tastes great and is re­ally fill­ing.

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