Now That’s What We Call BREAKFAST
New York Bakery Co. bagels – but not as you know them…
‘Sundays are my favourite day of the week because I have time to try new recipes out. My current obsession is strawberries and cream on a toasted bagel. It’s a dreamy Wimbledon-inspired combo.
Sweet and savoury – it’s British summer on a bagel and a real showstopping breakfast or lunchtime treat.
Plus, a bagel is much more satisfying than a piece of toast, don’t you think?
Chewy, doughy deliciousness that’s low in fat and ready in minutes. Take it up a notch by making your own jam and serving with whipped cream!’
LOOK influencer, @Poppy_loves_london