New-look pub brings in jobs for town lo­cals

Macclesfield Express - - YOUR PICTURES -

A PUB has been re­opened af­ter a re­fur­bish­ment and bosses say they have cre­ated 12 jobs for lo­cal peo­ple.

Vin­tage Inns has re­vealed a new look for Bolling­ton based pub, the Cock & Pheas­ant, fol­low­ing a re­fur­bish­ment of the in­side of the build­ing.

The ren­o­va­tion has cre­at­ing 12 new jobs.

The pub, on Bolling­ton Road, re­opened its doors fol­low­ing a 10 week clo­sure, whilst the re­fur­bish­ment work and re­cruit­ment drive were un­der­way.

The Cock & Pheas­ant has been re­fur­bished as part of owner Mitchells & But­ler’s ac­qui­si­tion of 173 sites in 2014.

Dean Sil­gram, gen­eral man­ager, said the Cock & Pheas­ant is a true Mac­cles­field lo­cal.

He said: “It’s the per­fect place to get to­gether with friends and fam­ily in a re­laxed at­mos­phere.

“The pub looks in­cred­i­ble af­ter the re­fur­bish­ment and has been given a new lease of life. We’re de­lighted to have cre­ated 12 jobs for lo­cal peo­ple.

“Guests have been very com­pli­men­tary about the new look and menu and we are thrilled with the feed­back.

“We’re proud to show­case a new sea­sonal menu, which of­fers a se­lec­tion of re­vamped clas­sics in­clud­ing a wagyu burger in a brioche bun, along­side cre­ative fish dishes and sal­ads.

“We’ve also in­tro­duced stone-baked pizza ovens to cre­ate tasty hand-rolled pizza that are pre­pared fresh ev­ery day.

“The team are ex­cited to wel­come more guests into the pub and we would en­cour­age any­one who hasn’t been to The Cock & Pheas­ant to come and ex­pe­ri­ence our great food and hos­pi­tal­ity.”

●● Dean Sal­gram at the pub

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