I WAS introduced this week to a selection of wines from Meadowdale, an online retailer specialising in ‘ecological’ wines.
That’s a broad brush term but a quote from the website explains: “All of our producers are united by a common goal, to create the best natural wines they possibly can while retaining a healthy respect for the land that provides their livelihood.”
While that may seem a bit New Age, in my experience producers who go by this admittedly rather expansive approach invariably produce good wine, just as farmers whose produce is organic tend to excel in their chosen areas.
And my experiences have been once again backed up by tasting some of Meadowdale’s serious,
fascinating and affordable wines. All are suitable for vegans.