Bliss in a bowl

Which side of the chunky ver­sus smooth de­bate are you on? How­ever you like your soup, the new Ready To Use Stock from OXO pro­vides the per­fect flavour

Olive - - Cook -

As the colder weather draws in, home­made soup be­comes more and more tempt­ing. And whether you’re han­ker­ing af­ter some­thing vel­vety-smooth or a whole­some broth loaded with chunky, nour­ish­ing in­gre­di­ents, ul­ti­mately it needs to taste de­li­cious. So, for a fuller flavour, try mak­ing your soup with the lat­est in­no­va­tion from OXO. Its Ready To Use, slow-cooked stocks are avail­able in three great flavours – Suc­cu­lent Free-Range Chicken, Rich Farm-Bred Beef and Tasty Veg­etable – per­fect for an easy flavour kick.

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