To­gether with Naked Wines, we’ve cre­ated the per­fect mixed case of six spe­cially se­lected wines for a din­ner party this au­tumn. From a big, juicy Marl­bor­ough sauvi­gnon blanc that zips with cheek-clench­ing goose­berry and sweet pear drops that would be great with a Thai-in­spired menu; to a mul­ti­task­ing, young French, fruity gamay that would work just as well with char­cu­terie at the start of din­ner through to the cheese­board at the end. My favourite, though? The La Gare Maury, made of 100% grenache. It smells like Christ­mas pud­ding and, when you drink it, beau­ti­ful hits of choco­late and cof­fee come through. I’ll be cud­dling up with a glass of this over the au­tumn (and win­ter)! This ex­clu­sive case is worth £84.94, but O read­ers can get all six bot­tles for just £31.98!

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