Onboard Hospitality

Monty's Bakehouse focuses on supply

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Monty’s Bakehouse has segregated its teams and implemente­d extensive supply chain contingenc­y planning to ensure it can go ‘above and beyond’ in its COVID-19 support for airlines.

MD Matt Crane, says: "These are unpreceden­ted times. We have to protect the supply chain, stay close to our clients and adapt deliveries and support to suit. Thankfully our product is inherently robust - frozen, long life and packaged. Brexit planning has actually helped as we were already securing our supply chain and now have contingenc­y across seven manufactur­ing units, four warehouse locations and four transport companies." The company has created two teams in separate buildings so if one team has to self-isolate the other continues, and will move to home working as needed. “All our airline clients are suffering and by implicatio­n so are we, but our role remains, to go the extra mile to help protect and support our industry however we can.” montysbake­house.co.uk

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