Ho ho ho
1 Cut a 9.5x13.5cm rectangle of kraft card. Add red ink to the Contemporary Folk embossing folder and run through a die-cutting machine. Remove excess ink from the folder.
2 Attach to a 10x14cm rectangle of white card and stick to a 10.5x14.5cm blue card base, as shown.
3 Cut a 6x13.5cm rectangle of red card and mount onto the card front. Cut a 5.5x13.5cm piece of kraft card and create a scalloped edge with the XCut punch. Attach a 4.5x13.5cm rectangle of snowflake-patterned paper to the kraft card with glue on the
left and right sides, so the bookmark can be threaded over the blue card.
4 Cut a 3.5x23cm piece of white card and fold it in half to create a 3.5x11.5cm bookmark. Stamp various Scandinavian patterns across the panel in red ink, as shown. 5Punch a hole in the top of the
bookmark and thread red ribbon through it. Thread the back of the bookmark behind the blue snowflake-patterned panel. Stamp the sentiment in red ink onto white card and layer onto red card. Attach to the front of the card, to finish.