TASTY TREATS SERVED UP ON NEW ZEALAND SHOOT DAY

Shooting Gazette - - Elevenses -

Dickie San­some sent us some im­ages of the elevenses at his syn­di­cate shoot at Whain­garoa, near Raglan in New Zealand and he said. “Our host farmer and his wife, David and Nicky Pea­cocke cater for us very well. But it has be­come a tra­di­tion on the shoot that each gun brings a dish for The Beat­ers. On the menu this par­tic­u­lar week we had var­i­ous cakes, ap­ple strudel, flap­jack, pheas­ant turnovers, sausage rolls, smoked pheas­ant breasts, pheas­ant pie, ham and pea soup and the good old Kiwi sta­ple, ba­con and egg pie. For those who are more in­ter­ested in what is un­der the bon­net; it is an ex Aus­tralian Army Land Rover Per­en­tie. They were built up in Aus­tralia with gal­va­nized chas­sis and an Isuzu diesel en­gine. So they don’t leak oil and they can pull a chook off its nest!”

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