CA­TER­ING

Shooting Gazette - - On The Shoot -

There is noth­ing to moan about the way Rox­tons and the team at Mil­tons pro­vide food and drink at this shoot. Ev­ery­thing from break­fast, through to elevenses and lunch was per­fect, tooth­some and tasty. Ba­con baps, honey- glazed sausages, soup and Cham­pagne, – it's very diffi cult to fi nd a neg­a­tive. And then, of course, lunch at the Royal Oak. Su­perb. Chal­leng­ing birds and beau­ti­ful food, what’s not to like?

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