Restau­rant’s new vegan wines

Southport Visiter - - Visiter Active -

A SOUTH­PORT restau­rant has in­tro­duced a di­verse range of organic veg­e­tar­ian and vegan wines.

Trat­to­ria 51, renowned for its ex­ten­sive wine list, has ex­tended its of­fer­ings to cater for guests who lead an ‘organic green life­style’.

Vege­tar­i­ans and ve­g­ans are of­ten lim­ited to wine choices as many are pro­duced us­ing an­i­mal by-prod­ucts, which is why restau­ra­teur At­tilio Sergi wants to pro­vide al­ter­na­tive grape vari­a­tions at his restau­rant on The Prom­e­nade.

At­tilio said: “Over the years we have no­ticed a grow­ing trend for those adopt­ing a veg­e­tar­ian and vegan life­style.

“To en­sure that there’s some­thing that all of our guests can en­joy, we fre­quently up­date our menus and that’s why we wanted to in­tro­duce a wine se­lec­tion that can be per­fectly paired to com­ple­ment our dishes.

“To ac­com­pany the wine se­lec­tion, our clas­sic Ital­ian menus all fea­ture a num­ber of de­li­cious meat-free pasta, pizza and risotto dishes to name a few.”

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