The Guardian - Cook
The real deal
Five days of starting the day on vegetables may be too much to ask of any child – unless it’s pumpkin waffles ...
A four-year-old girl rejects an unstoppable juggernaut of midday meals, and stays true to what she knows: rice balls
Four ravenous under-10s are flummoxed by beet burgers and crushed by cashew milk – but fall for Japanese rice wrapped in egg
A three-year-old’s list of banned vegetables – and unacceptable snacks – grows by the day, until the butternut squash wins her over
When dishes are flexible and the kids are involved, mealtimes need never be a battleground. These fragrant chicken wraps are a perfect example, and
The Guardian - Cook - 2017-04-15
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