The good mixer

Le­ba­neeza

The Guardian - Feast - - Feast -

Serves 1 For the sugar syrup 50ml wa­ter

50g de­mer­ara sugar

For the saf­fron­in­fused rum 1 pinch saf­fron 700ml white rum

For the drink 50ml saf­fron­in­fused rum 20ml sugar syrup 75ml grape­fruit juice 1 grape­fruit wedge and 1 sprig fresh mint, to gar­nish

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