Aldi, Specially Selected West Country cheddar and maple cured bacon,
There is a lot going on here.
Too much, in fact. The pepper and nutmeg seasoning is unusually concentrated.
The cheesy top of the quiche has taken on an almost parmesan intensity. The milky custard, the texture of justset scrambled eggs, is liberally threaded with lardons whose “smoke flavour” further adds to this cacophony of somewhat jarring elements. It is like talking to a speed-freak at a party. Initially amusing but, ultimately, too confusing to be enjoyable. 6/10