The Jewish Chronicle - - Life/food -

Bored of Bissli? Par­tial to a potato chip? Look out for these hand-cooked potato crisps from the Bar­row Boys. The new snacks on the block are the brain­child of two nice Manch­ester boys who make the parve crisps un­der M H su­per­vi­sion with Me­hadrin cer­ti­fi­ca­tion. Flavours in­clude cheese and onion, hick­ory BBQ and Bom­bay spice.

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