Bologna
48 HOURS feeding body and soul in the foodie paradise of
MOST people consider Rome, Venice and Florence f or I t ali an cit y breaks, but sleepy Bologna, the capital of the Emilia-Romagna region, makes for a perfect getaway for lovers of la dolce vita.
With ancient squares, magnificent medieval churches, bustling markets and a tower to rival Pisa, there’s plenty to explore. But Bologna, above all else, is a foodie paradise with delis and restaurants to satisfy the greediest of appetites…
DAY ONE
MORNING HEAD straight for Piazza Mag
giore – the city revolves around this square. Here you will find the
Basilica of St Petronio, deemed to be the tenth-largest church in the world ( although measurements are contested). You can’t miss the famous local meeting point – an outlandish fountain of Neptune. AFTERNOON JUST south of the main square, a good lunch spot is 051 Zerocinquanto
Bologna ( 051piazzamaggiore. it) which offers incredible pasta and hearty steaks.
You’ll need to buy a €5 ticket from the tourist office on Piazza Maggiore to climb Torre degli Asinelli, which rises 320ft and leans westwards by more than 7ft. Asinelli is next to a shorter tower,
Torre degli Garisenda, which leans towards it. Charles Dickens once described them as ‘bowing stiffly to each other’. The 498-step climb is arduous but ultimately rewarding and you’ll be blown away by the views. Take your time wandering about the Basilica of St Petronio, dedicated to the city’s 5th Century bishop and founded in 1390. The intention was to build a bigger church than Rome’s St Peter’s Basilica but funds ran out. As a result of its partial completion, the outside looks a bit lopsided. Inside, marvel at the soaring pinkstone columns. EVENING ENJOY a stroll along Vi a
dell’Indipendenza, past the many fashion boutiques, to Via Voltuna and try dinner at Nino’s, a traditional pizzeria which also specialises in seafood – from delicious ravioli stuffed with shellfish, or mussels and shrimp spaghetti (ristoranteninobologna.it).
DAY TWO
MORNING MAKE the Basilica di Santo Stefano your first port of call. This intriguing cluster of churches dates from the 5th Century. A highlight is the
Courtyard of Pilate, with an 8th Century basin representing where Pontius Pilate washed his hands after condemning Christ to death. It’s a winding walk from here along paved arcades – there are more than 25 miles of such pave- ments, making Bologna a great destination to visit come rain or shine – to Piazza Mercato.
It is home to more than 400 stalls and has been operating since 1251. You can pick up everything from hats and shirts to cured sausages for a euro or two. AFTERNOON GO FOR a bite to eat at one of the many excellent delis and cafes in the tightly packed streets of the Quadrilatero district just west of Piazza Maggiore (good bolognaise sauces to be had, naturally).
If you want to take a few food presents home, try the wonderful
Enoteca Gilberto, an old-fashioned grocery shop on Via Drapperie with ladders to high shelves overflowing with pickled delicacies, pastas, wines and sauces (drogheria gilberto. it). Bologna is home to Europe’s oldest university, founded in 1088. And make time to look around the old quarter and view masterpieces by Raphael, El Greco and Titian at Pinacoteca
Nazionale ( pinacotecabologna. beniculturali.it). EVENING Order an aperitivo in the lively Quadrilatero area – the Bebi Bar on Vicolo Ranocchi is recommended – then dine at the elegant Buca San Petronio on Via de’Musei (bucasan petronio.it), which has a courtyard.
EasyJet (easyjet.com) offers return flights to Bologna from £55. Albergo delle Drapperie (albergodrapperie.com) has 20 simple rooms on a B&B basis from €105 (about £92) a night.