Spice of life
We ran a story recently about David Gill and his Black Rock curry takeaway business down at Inverinan near Dalavich.
It went viral, with follow-ups being published across loads of national newspapers, including the Times of London.
And we have another story this week about how David and his wife Joanne have seen their business booming since we highlighted their enterprise.
Doesn’t that just gladden your heart? What is particularly pleasing is the way the curry caper is run, with the home-cooked ready meals being made available at a shed on the roadside with an honesty box for payments.
It speaks volumes about the trust David and Joanne show their customers – and says a fair bit about how trustworthy the patrons are too.