MOMOS These south Asian dumplings, have a thicker dough than their Japanese counterparts, making them excellent winter comfort food. They can encase all kinds of fillings: duck at Madame D’s, and lobster at the Cinnamon Kitchen – both in London.
TRY THEM: Visit simplytibetan.com for a recipe.
BUY THEM: At Bristol’s Momo Bar (momo-bar.co.uk).
SEE THEM: on our Tasty Trend Pinterest board.