Women's Health (UK)

Eating LEAFY GREENS to counter cognitive ageing

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Those kale smoothies and green eggs are doing more than putting your dishwasher through its paces – they’re keeping your mind young, too. Lutein, a nutrient found in leafy greens like spinach and kale, as well as avocados and eggs, is key to keeping your cognitive abilities sharp as you age. Researcher­s* found study participan­ts with higher lutein levels had neural responses more in line with those younger than them than with their peers. Be sure to inform the next person who brunch-shames you for spending as much on eggs florentine as you do on rent.

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