SALAD With a KICK

Albuquerque Journal - Parade - - Table -

The zippy fla­vors from Amer­ica’s fa­vorite brunch cock­tail—the Bloody Mary—add zing to this steak salad from Mighty Sal­ads, the lat­est crowd­sourced cook­book from the ed­i­tors of the pop­u­lar Food52 web­site. This clever recipe has you grill the steak first and then mar­i­nate it so none of the bold fla­vor is lost. —Ali­son Ash­ton

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