Su­per Bowl recipes for chicken wings, French onion soup, ar­ti­choke dip

Austin American-Statesman - - AUSTIN 360 FOOD - By Addie Broyles abroyles@states­man.com

You might be h o st­ing a big Su­per Bowl party this week­end, or maybe you’re just look­ing for a few new party-friendly recipes to add to your stash.

This trio of dishes can be made to feed what­ever crowd you’re serv­ing. The spinach ar­ti­choke dip can also be used as a pasta sauce; the chicken wings are a nice change of pace from the spicy buf­falo sauce that usu­ally coats them; and that French onion soup, though la­bo­ri­ous, will wow any­one with taste buds. »

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