This quick belly-warmer is perfect for chilly evenings when you’d rather spend more time getting cozy than cooking. Serves 2 to 3
¼ cup 1 1 ½ cups 2 cups
bouillon cube, chicken or vegetable (enough to make 2 cups broth) onion flakes bay leaf potato flakes milk from powder salt and pepper, to taste
AT HOME Pack all ingredients separately.
IN CAMP Add bouillon cube, bay leaf, and onion flakes to 2 cups water and bring to a boil. Reduce heat and simmer 2 to 3 minutes, until bouillon dissolves. Add prepared milk and potato fl akes. Simmer for 10 minutes, stirring frequently to prevent burning. Remove bay leaf, then serve.