On the Cover

Bonita & Estero Magazine - - NEWS -

When Pur­ple Spoon owner/chef Kristina San Filippo ar­rived to what she calls a “culi­nary waste­land” 11 years ago, she ven­tured along a new fork in the road: teach­ing culi­nary classes and host­ing wine din­ners as the ex­ec­u­tive chef at the Robb & Stucky KitchenAid Culi­nary Cen­ter. Turn to page 26 to learn about this ex­cit­ing chef and the fresh-food move­ment in South­west Florida. Cover photo: Cour­tesy of chef Kristina San Filippo

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