BLUE DRAGON

Boston Herald - - THE EDGE • FASHION POLICE - — DRINKNATION.COM

1 part blue Cu­ra­cao

3 parts or­ange vodka

2 whole maraschino cher­ries

1 slice or­ange

Shake (or stir, your pref­er­ence) vodka and cu­ra­cao in a cock­tail shaker with crushed ice. Strain into a cock­tail glass. Gar­nish with an or­ange slice and some maraschi­nos.

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