burger KINGS

Celeb chefs share their most beloved burger top­pings for Na­tional Cheese­burger Day, Sept. 18.

Chattanooga Times Free Press - Parade - - PICKS -

Gail Sim­mons, judge on Bravo’s Top Chef and au­thor of Bring­ing It Home (avail­able Oct. 24) “Tomato, pick­les, blue cheese and mus­tard, along with a spe­cial sauce I make with mayo, shal­lots, ketchup, pickle juice, smoked pa­prika, gar­lic pow­der and hot sauce.” Adam Rich­man, host of Travel Chan­nel’s

Se­cret Eats and au­thor of Straight Up Tasty “Throw an onion ring on a ched­dar ba­con cheese­burger with a driz­zle of bar­be­cue and some pick­les, and thank me later!” Ma­neet Chauhan, judge on Food Net­work’s Chopped and restau­ra­teur “Top with caramelized onions, gua­camole, salsa and tor­tilla chips to give it a South­west­ern twist!” Duff Gold­man, host of Food Net­work’s Cake

Masters and au­thor of Duff Bakes “I like a thin burger on a soft, sweet bun, like King’s Hawai­ian. I like let­tuce, ketchup, mayo, Amer­i­can cheese and ba­con. I’m a burger purist. Blue cheese doesn’t be­long on a burger.” Visit Pa­rade.com/burg­er­day for more chefs’ fa­vorites and to find out where they go to get their burger fix.

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