Putting in the Green

Clean Eating - - CONTENTS -

Most peo­ple don’t sit down and eat a full plate of veg­gies ev­ery day—that’s why we’ve made it easy for you. Our blend of six, en­er­giz­ing, or­ganic greens and veg­gies in­cludes or­ganic al­falfa grass juice pow­der which has six times the nu­tri­ent den­sity of whole leaf grass. Our freshly juiced greens are then low-tem­per­a­ture dried, max­i­miz­ing and lock­ing in their or­ganic good­ness. Also in­cluded in the greens blend are or­ganic spinach, or­ganic kale, or­ganic broc­coli, or­ganic car­rot and or­ganic beet, all grown on a four-gen­er­a­tion, or­ganic fam­ily farm. Har­vest oc­curs at the peak of fresh­ness and ripeness—then the pro­duce is gen­tly flash frozen to lock in the nu­tri­ents. But we didn’t stop there! Be­cause di­ges­tive and im­mune sys­tem health is so im­por­tant to over­all well­ness,† we’ve also in­cluded 1.5 bil­lion CFU live probiotics from L. plan­tarum and

L. bul­gar­i­cus, 13 Non-GMO en­zymes and 3 grams of fiber in RAW Pro­tein & greens.

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