CAVA

Delight Gluten Free - - Indulge -

QUINOA TABOULEH For a de­li­cious take on tra­di­tional tabouleh salad, try Cava’s Quinoa Tabouleh. It’s gluten­free, and made with hearty quinoa, fresh pars­ley, diced toma­toes, onions, lemon juice and olive oil. It’s per­fect to serve with grilled meats or gluten-free bread and crack­ers. www.cav­a­grill.com/prod­ucts

Newspapers in English

Newspapers from USA

© PressReader. All rights reserved.