But­ter­nut Squash & Sweet Potato soup

Delight Gluten Free - - Indulge -

YIELD: 4 SERV­INGS TO­TAL TIME: 70 MIN­UTES GLUTEN-FREE, EGG-FREE, SOY-FREE, NUT-FREE, RICE-FREE, CORN-FREE

2 ta­ble­spoons but­ter 2 onions, sliced 2 leeks, trimmed,

cleaned and thinly sliced 1 car­rot, peeled and

sliced 1 granny smith ap­ple,

peeled, cored and sliced 2 pounds but­ter­nut squash, peeled and seeded and diced 1 pound sweet potato 6 cups wa­ter 1 cup heavy cream

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