Cin­na­mon Cran­berry Burst

First For Women - - Nutrition -

1⁄2 orange, sliced

1 cup cran­berry juice

1 star anise

2 whole cloves

1 Tbs. ap­ple cider

vine­gar In pan over high heat, bring first 4 in­gre­di­ents to a boil. Pour into glass; add vine­gar.

Makes 1 serv­ing Per serv­ing: Cal. 163 Pro. 2g Carb. 34g Fiber 10g Sug. 21g Chol. 0mg Sod. 6mg To­tal fat: 1g Sat. 0g Trans. 0g

Bonus! Bioflavonoids in cran­berry juice plump skin to ward off wrin­kles

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