I like interacting with different people. Before, it was a fear of mine but now being a mixologist and talking to different people and having them taste what I made, there’s no better feeling in the world. I like to see people smile. I like to hear positive things about my drinks. I like to see people happy that they’re tasting something I made for them.
Usually when I get booked for events,
December 11, 2015
There’s this one drink I call the grilled pineapple amaretto sour. That’s one of my favorite cocktails that I’ve made. Another one is a strawberry lemon drop.
Some other things that set me apart from everybody else is that everyone knows a Chris
What are your most popular concoctions?