Hol­i­day Recipe

GA Voice - - Food & Mixology -

Grilled Pineap­ple and Straw­berry Sour Mar­tini

1 pineap­ple 1 pack­age fresh straw­ber­ries 1 ounce Dis­aronno (amaretto) 1/2 ounce Mal­ibu Rum 1/2 ounce sweet and sour mix 1/2 ounce Peach schnapps 1/2 ounce Sour Ap­ple pucker plus a splash of grena­dine syrup and pineap­ple juice Caramel syrup or honey Red and green sugar crys­tals


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