New win­ery open­ing in South­ern Mary­land

Maryland Independent - - Business -

The Robin Hill Farm and Vine­yards fam­ily an­nounces the open­ing date of their new win­ery and tast­ing room. The Grand Open­ing Cel­e­bra­tion will oc­cur on Satur­day, Oct. 7, in the farm’s his­toric to­bacco barn’s newly ren­o­vated tast­ing room, lo­cated at 15800 Croom Road, Brandy­wine, ac­cord­ing to a press re­lease.

“We take great pride in grow­ing qual­ity fruit and mak­ing pre­mium wines. Af­ter many years of plan­ning and pre­par­ing, we’re ex­cited to take this next step by open­ing our tast­ing room doors to the pub­lic,” said Susan Wat­son-White, farm owner, in the re­lease.

The cel­e­bra­tion will be­gin with a rib­bon cut­ting cer­e­mony at noon, and con­tinue through­out the day with live mu­sic, food trucks, wine tast­ings, and sales by the glass or bot­tle, un­til fes­tiv­i­ties come to a close at 6 p.m. Robin Hill Farm and Vine­yards will host reg­u­lar tast­ing room hours on Satur­days from 11 a.m. to 5 p.m. be­gin­ning Oct.14.

Robin Hill Farm and Vine­yards is a small hand­crafted farm win­ery with ap­prox­i­mately 1,000 cases pro­duced yearly. The vine­yard is cur­rently com­prised of six dif­fer­ent va­ri­eties with more than 3,000 vines in the ground, and the wines are pro­duced and bot­tled on the prop­erty. The tast­ing room is dec­o­rated to re­flect the farms his­tory, and has an ex­pan­sive wrap around porch that over­looks the dra­matic views of the vine­yard. The pub­lic is in­vited to visit, sip and re­lax while en­joy­ing the pic­turesque view, ac­cord­ing to the re­lease.

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