SE­NIOR LUNCH MENUS

New Haven Register (New Haven, CT) - - COMMUNITY -

MON­DAY: Stuffed salmon w/rose­mary cream sauce, wild rice pi­laf, green beans, wheat roll, fresh fruit.

TUESDAY: Chicken parme­san, penne with sauce, broc­coli, Ital­ian bread, fruit cock­tail.

WED­NES­DAY: Beef stew, cau­li­flower, masa­hed squash, wheat roll, or­ange juice, mar­ble cake.

THURS­DAY: Thanks­giv­ing Spe­cial! Roast turkey w/giblet gravy, savory stuff­ing, cran­berry sauce, sweet po­ta­toes, sea­soned peas, car­rots and corn, corn­bread, pump­kin pie.

FRI­DAY: Squash and ap­ple soup, spinach quiche, broiled to­mato, roasted potato, herb bread­stick, fresh fruit.

WEEK OF NOV. 18

MON­DAY: Happy Birth­day! Bruchetta chicken, bowtie pasta, spinach, gar­lic bread­stick, grape juice, pound cake w/berries.

TUESDAY: Roast pork w/gravy, mashed po­ta­toes, peas and onions, rye bread, ap­ple­sauce.

WED­NES­DAY: Sausage and pep­pers, pasta salad, green beans, club roll, trop­i­cal fruit.

THURS­DAY: Closed

FRI­DAY: Closed

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