FILL 'ER UP

WITH 75K FOL­LOW­ERS ON INSTAGRAM, THE SALTY DONUT HAS ALL EYES ON ITS CON­FEC­TION CRE­ATIONS.

Ocean Drive - - The Source -

You’ve had the 24-hour maple porter ba­con, guava and cheese, Nutella fill­ing, and tra­di­tional glazed but­ter­milk ver­sions count­less times, but it’s the weekly cre­ations that keep Mi­ami’s first ar­ti­sanal dough­nut shop (and cham­pion of Cook­ing Chan­nel’s Sugar Show­down) draw­ing lines around the block week after week. Past ex­am­ples in­clude a ve­gan pistachio cake, or­ange, and white­choco­late dough­nut, and a white-choco­late and rum-in­fused tres leches fla­vor. Find out about new dough­nut alerts via Instagram at @the­salty donut. 50 NW 23rd St., Mi­ami, 305-925-8126

Salty Donut’s choco­late and rasp­berry dough­nut.

Newspapers in English

Newspapers from USA

© PressReader. All rights reserved.