The Short Or­der

Pasatiempo - - Restaurant Review -

Santa Fe has plenty of places like

The French Pas­try Shop & Crêperie — ones that serve good food; that of­fer fast, mostly friendly ser­vice; but that lo­cals avoid or for­get about be­cause of tourist throngs. Step in off San Francisco Street or from the lobby of La Fonda, and if you’re not dis­tracted by the art­ful pas­tries in the case — ev­ery­thing from crois­sants and éclairs to Napoleons — choose a seat. About half the menu is de­voted to sweet and sa­vory crêpes, but there’s also a va­ri­ety of hot and cold sand­wiches, a phe­nom­e­nal French onion soup, a Niçoise salad, and quiches. Rec­om­mended: French onion soup, spinach and cheese crêpe, Niçoise salad, Nutella crêpe, pain au cho­co­lat, and palmier.

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