The Short Or­der

Pasatiempo - - RESTAURANT REVIEW -

This pop­u­lar Mex­i­can seafood restau­rant sits near the junc­tion of Cor­dova Road and Don Diego Av­enue, and it’s hard to miss. The dec­o­ra­tion inside is col­or­ful and bright. The menu com­bines a wide va­ri­ety of seafood ap­pe­tiz­ers and en­trees with Amer­i­can stan­dards like rib- eye steak. Is the fish the same qual­ity you’d get in a real Mex­i­can beach town? No, but there are good things to be had here, and they’re rea­son­ably priced. Rec­om­mended: gua­camole, tostada de ce­viche.

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