The Short Or­der

Pasatiempo - - RESTAURANT REVIEW -

Sit­ting in a scenic sweet spot, the Mu­seum Hill Café serves a wide ar­ray of Amer­i­can brunch and lunch food, along with Mex­i­can and New Mex­ico clas­sics like flau­tas, taquitos, and en­chi­ladas. The ap­pe­tiz­ers and desserts here are es­pe­cially strong, and con­sid­er­ing the over­all qual­ity of in­gre­di­ents, the price for en­trées (which of­ten lands between $11.95 and $13.95) seems re­mark­ably fair. Rec­om­mended: Bloody Mary with sake, corn cus­tard with poblano cream sauce, At­lantic smoked salmon, smoked duck flau­tas, mush­room taquitos.

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