Kratz, M. (2005).
Dietary cholesterol, atherosclerosis coronary heart disease. Handbook of Experimental Pharmacology, 170, 195-213.
Sachdeva, A., Cannon, C., Deedwania, P., LaBresh, K., Smith, S., Dai, D., Hernandez, A., & Fonarow, G. (2009).
Lipid levels in patients hospitalized with coronary artery disease: An analysis of 136,905 hospitalizations in Get With The Guidelines. American Heart Journal, 157(1), 111-117.
Malhotra, A., Redberg, R., & Meier, P. (2017).
Saturated fat does not clog the arteries: coronary heart disease is a chronic inflammatory conditioning, the risk of which can be effectively reduced from healthy lifestyle interventions. British Journal of Sports Medicine, 51(15), 1111-1112.
McGill, S. (2010).
Core training: evidence translating to better performance and injury prevention. Strength and Conditioning Journal, 32(2), 33-46.
Cholewicki, J., Radebold, A., Panjabi, M., & McGill, S. (1999).
Lumbar spine stability can be augmented with an abdominal belt and/or increased intra-abdominal pressure. European Spine Journal, 8(5), 388-395