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Oys­ter Bah

Red Eye Chicago - - Front Page -

1962 N. Hal­sted St. 773-248-3000 Tues­days through Mardi Gras (Feb. 28) the Lin­coln Park restau­rant of­fers a spe­cial menu fea­tur­ing dishes from the Big Easy such as Ca­jun-grilled oys­ters ($14.95), shrimp & grits ($17.95) and bananas foster ($8.95). 5-10 p.m.

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