Lemon&Sagein­cu­ba­tor kitchenopensinSpringville

Serve Daily - - FOSTERING INNOVATION - By Shir­lene Jor­dan

was cre­ated as a place con­sumers can con­fi­dently pick up a healthy and ready-made din­ner for the fam­ily, a jar of sa­vory pasta sauce slow-cooked to per­fec­tion, or a de­li­cious cake for that spe­cial oc­ca­sion. Just think year-round farmer’s mar­ket.

Lemon & Sage is also a venue for cook­ing classes, pop-up restau­rants (the build­ing is turned into a restau­rant for an evening), lunch ser­vice, pop-up bou­tiques and more. The busi­ness fos­ters a co­op­er­a­tive en­vi­ron­ment in which its mem­bers are en­cour­aged to col­lab­o­rate and cre­ate. Watch its web­site, Face­book and In­sta­gram for up­com­ing events.

Lemon & Sage is an in­vest­ment in the com­mu­nity that re­moves sig­nif­i­cant fi­nan­cial risk from the plate of the small food en­tre­pre­neur, al­low­ing busi­ness start-ups to flour­ish. Whether you’re an ex­pe­ri­enced caterer, or home cook want­ing to give it a try, Lemon & Sage pro­vides an af­ford­able al­ter­na­tive to help you run your own busi­ness.

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