Texarkana Gazette

CHICKEN WRAPS

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Cynthia A. Seward, Fouke, Ark.

Ingredient­s:

uncooked bacon, strips cut in half

boneless skinless chicken breasts, chunked

1 1/2 cups brown sugar

4 Tbsp. chili powder

Directions: Mix sugar and chili powder in bowl. Wrap each chicken piece with bacon and secure with toothpick. Dip each piece of chicken into sugar mixture until well coated. Place on lightly greased baking sheet. Bake at 350°F for 25-30 minutes until done.

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