Restau­rant Scores

The Covington News - - Local News -

GA Foods: 15151 Prater Dr., Feb. 4. 100

Al­covy High School: 14567 Ga. High­way 36, Feb. 14. 100.

Amici’s Ital­ian: 1133 Church St., Feb. 29. 98. Need hand wash­ing sign in rest rooms, need cof­fee stir­rers to be in­di­vid­u­ally wrapped.

Town House Café: 1145 Wash­ing­ton St., Feb. 13. 95. Clean caps and noz­zles on Coke ma­chine, post most re­cent in­spec­tion re­port, Ba­con cooked to or­der ad­vi­sory.

Ap­ple­bee’s: 5157 U.S. High­way 278, Feb. 25. 94. Keep san­i­tizer buck­ets 6 inches off floor, keep wiping cloths in san­i­tizer so­lu­tion when not in use, seal thresh­old at base of back door.

Church’s Fried Chicken: 3275 U.S. High­way 278, March 4. 93. Pol­icy not present (cor­rected with food regs), san­i­tary cloths con­tainer on floor.

World of Wings: 5340 Ga. High­way 20, Feb. 15. 93. Keep all chem­i­cals out of food prep ar­eas, la­bel all bulk stor­age (brown sugar), also la­bel chicken and meats (fish) in cooler with com­mon name.

Ox­ford Col­lege: Emory Univer­sity, Feb. 18. 93. San­i­tizer so­lu­tion not read­ing high enough. Wiping cloths must be kept in san­i­tizer so­lu­tion when not in use.

Scoops: 1131 Church St., Feb. 22. 92. Em­ployee health pol­icy (need writ­ten pol­icy), need dig­i­tal ther­mome­ter to test tem­per­a­tures, need no smok­ing sign on front door.

Star­bucks: 3700 Salem Road, Feb. 7. 91. Writ­ten health pol­icy for em­ploy­ees on site, do not store items in hand sink (cof­fee), need dig­i­tal ther­mome­ter to check tem­per­a­tures, move in­spec­tion re­port to 15 feet of front door, 5 feet, 7 inches high, need no smok­ing sign on front door, need cof­fee stir­rers to be in­di­vid­u­ally wrapped.

Check­ers: 3182 High­way 278, Feb. 20. 89. Toma­toes out of tem­per­a­ture at prep line, move in­spec­tion re­port to win­dow, seal vent cover to ceil­ing in re­stroom, em­ployee purse and cell phone in food prep area, cheese out of tem­per­a­ture at prep area.

Dou­ble G’s: 3283 U.S. High­way 278, Feb. 28. 89. Date mark all po­ten­tially haz­ardous foods held for more than 24 hours, do not store medicines in dry goods food sec­tion, need dig­i­tal ther­mome­ter to mea­sure tem­per­a­tures.

Sonic: 8225 U.S. High­way 278, Feb. 27. 87. Cheese out of tem­per­a­ture at grill, keep all wiping clothes in san­i­tizer, need hand wash­ing posters in rest rooms.

C.R. Bard: 8195 In­dus­trial Blvd., Feb. 27. 87. Keep eggs sep­a­rated from ready-to-eat foods, keep ham­burger meats sep­a­rate from read-to-eat (ham, roast beef, etc.), need dig­i­tal ther­mome­ter, need cof­fee stir­rers to be in­di­vid­u­ally wrapped, store self-ser­vice con­tain­ers up­side down.

Mer­ry­vale As­sisted: 11980 Ga. High­way 142, March 3. 86. Keep ba­con on low­est shelf away from pre­pared foods, keep san­i­tizer buck­ets 6 inches off floor.

Bella Ital­ian Ris­torante: 2158 Ga. High­way 81N, Feb. 11. 85. Sep­a­rate pork from ground beef, keep medicines out of food prep ar­eas.

New China: 9162 U.S. High­way 278, Feb. 8. 84. Sep­a­rate chicken, beef and pork in walk-in and re­frig­er­a­tor, la­bel all food stor­age (bulk stor­age or in walk-in) with la­bels, la­bel sauce bot­tles, do not use gro­cery bags (use freezer bags), store wiping cloths in san­i­tizer so­lu­tion when not in use, clean shelves in walk-in, clean floors in walk-in freezer, need san­i­tizer strips for test­ing san­i­tizer.

Mi Tierra: 5340 Ga. High­way 20, Feb. 19. 84. Sep­a­rate meats in re­frig­er­a­tors and freezer (chicken, beef, pork), keep eggs be­neath ready to eat pro­duce, la­bel all bulk stor­age with English com­mon name, need dig­i­tal ther­mome­ter to check tem­per­a­tures, need test strips to test san­i­tizer so­lu­tion.

Put­ters: 11240 Brown Bridge Road, Feb. 29. 83. Keep cu­cum­bers sep­a­rate from eggs, la­bel all chem­i­cal bot­tles, keep all wiping cloths in san­i­tizer so­lu­tion when not in use, cof­fee stir­rers need to be in­di­vid­u­ally wrapped.

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