McDonald’s: 10701 Covington Bypass, Oct. 6. 79. No sanitizer in three-compartment sink, tea spout dirty, eggs sitting out of temperature (no time documents), wet washing cloths sitting out, no employee hand washing sign in men’s bath, stacking utensils wet for storage, employee cooking then scraping grill top then touching uncooked sausage (need to use gloves properly with different cooking tasks), freezer door not sealing properly, dirty splash-up area near automatic ice dispenser, dirty-splash up area above ketchup on prep cart.
Sonic: 8225 U.S. Highway 278, Oct. 7. 74. Manager handled sliced cheese without gloves, broken lid for slush container, sanitizer bucket next to food items, wet wiping cloths out, most recent inspection report not posted, scoop with handle in smoothis mix, utensils stored wet above three- compartment sink, lid on ice machine cracked and seal torn, spray wand below rim of sink (need to keep water 2 inches above rim), warming drawers gaskets broken, air vent over prep area is dirty, cove molding broken/cracked behind milk shake machine.
Mongolian Grill: 3265 Salem Road, Oct. 8. 57. Did not observe employees wash hands at any point during inspection, eggs stored above lettuce, no sign for clean dishes upon return to buffet, can opener dirty, no sanitizer solution in three-compartment sink or sanitizer buckets, food not held at proper temperature on buffet, hand sanitizer next to food item, improper thawing of scallops, no digital thermometer, wet wiping cloths on counter, oil stored on floor (keep all food 6 inches off floor), utensils stored wet, coffee stirrers not wrapped separately, no test strips for sanitizer.