FOOD CAL­EN­DAR

The Denver Post - - LIFE & CULTURE -

CLASSES, WORK­SHOPS

Aurora Cooks! Dec. 14: Gluten Free for the Hol­i­days teaches stu­dents how to make gluten-free treats like al­mond lace wafers and mocha chip bis­cotti. 6:30-9:30 p.m. $64 ($49 for Aurora res­i­dents). Dec. 15: Euro­pean Hol­i­day is filled with warm hol­i­day fla­vors, like Swedish potato pan­cakes and French win­ter ragout. 5:30-8 p.m. $49 ($38 for Aurora res­i­dents). Dec. 16: Take a break from hec­tic hol­i­day plan­ning with Sugar Plum Tea time, and learn how to cook snacks like pear & gor­gonzola cros­ti­nis. 11 a.m.-1:30 p.m. $44 ($33 for Aurora res­i­dents). Dec. 17: A Sante Fe Christ­mas fea­tures rich tra­di­tional hol­i­day recipes for em­panadas, posole, ta­males and biz­co­chi­tos, 6:30-9:30 p.m., $64 ($49 for Aurora res­i­dents); a candy mak­ing work­shop teaches stu­dents how to make scrump­tious treats like cherry pecan vanilla fudge and PB&J bites, 9-11:30 a.m., $57 ($44 Aurora res­i­dent); learn how to bake a va­ri­ety of hol­i­day cook­ies, 1:30-4 p.m., $57 ($44 for Aurora res­i­dents).

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