Mother’s Latkes

The Denver Post - - LIFE & CULTURE -

Makes about 20 In­gre­di­ents 5 large Idaho pota­toes 2 medium onions 2 or 3 eggs (num­ber of eggs de­ter­mined by con­sis­tency of bat­ter) 1 cup matzo meal (you may not use all of it) 1 quart canola oil Salt and pep­per to taste

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